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Ready to transform your meals? Explore our latest plant-based recipes below!
A groundbreaking new study published this week in Frontiers in Nutrition confirms what the PLANTSTRONG community has known all along: a well-planned...
If you tell someone you’re eating a plant-based diet, chances are you’ve heard the warning: “You just have to be careful with...
Cardiologist, lifestyle medicine physician, and longtime PLANTSTRONG partner Dr. Brian Asbill joined PLANTSTOCK to unpack what’s changed—and what still matters most—when it...
At PLANTSTOCK 2025, Dr. Laurie Marbas—family physician, menopause practitioner, and longtime PLANTSTRONG partner—cut through the confusion around perimenopause and menopause with one...
When Bill Brown, Chairman of Central Garden & Pet, reflected on the legacy he hoped to leave, he didn’t just think about...
If you’ve ever stared into a fridge full of prepped grains and vegetables and thought, “This is a little… boring” — you’re...
If you’ve ever stared at a block of tofu and wondered what now? — welcome to Tofu Academy.This plant-based powerhouse is a...
At the 2024 Glass City Half Marathon, Nancy Wells—a lifelong athlete with over 60 races under her belt—collapsed just past mile four....
By the PLANTSTRONG Team Featuring insights from Rip Esselstyn, firefighter-turned-health-crusader and founder of PLANTSTRONG The future of healthcare is already here—and it’s...
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